Skip to main content

Salt Grill, Altitude, Central Jakarta

Available in Bahasa: http://foodiozid.blogspot.com/2017/01/salt-grill-altitude-jakarta-pusat.html

2016 has been over and 2017 is here! At the New Year Eve, many people were busy going on their function of celebration or party. As me, I went to the New Year Eve celebration at one of famous Skydining spot around Central Jakarta. Salt Grill is one of exclusive restaurant spotted high on building where we could enjoy the incredible view of Jakarta icon from up here.



I was touch down there around evening after dinner, and actually I am going to have late dinner at there. Seems many people have been gathered at there to celebrate the special new year eve moment. And I saw there’s a thousands of people down there at the Bundaran HI and also a long car gridlock through the street.


In this event, they are offering a special set menu consisted 5 courses. For extra treat, you may get it with wine pairing too, but of course another  fee for it. Lucky for me, I got a seat just right next to the window where I could enjoyed dinner and view the stunning scenery of Bundaran HI. Lights, and fireworks are spreading around, from far to close distances.

Salt Grill is offering various of Modern Australian food combine with local ingredients and created a creative fusion food. Luke Mangan as the experienced restaurateur  sure bring the great ambiance to this restaurant. With luxury concept, service and amazing food as well.


Each food has such a beautiful presentation, perfection and ingredients. It does blow up the high standard concept of dining. I found out about the taste, it sure undoubtful.  All ingredients could blended well done in one plate and served in beautiful colors & elements.


Start from the Amuse was a tuna carpaccio, served with ginger & eschallot dressing, it sure looks beautiful and balanced color of ingredients. It is fresh and I just love the combination. Continue with Prawn preserved lemon ravioli, served on corn puree and topped by capsicum vierge.



I think they do served quite huge plate of dish which is I almost get fulled on 4th dishes main course. A slices of wagyu sirloin does looks tempting, but indeed I couldn’t finished it. It has perfect tender texture, good seasoning and nicely served with cauliflower custard & sauce bordelaise.


Don’t forget I also enjoyed the lovely dessert served in good presentation, the classic cheesecake with passionfruit flavor, decorated with sheep’s yoghurt along with raspberry sorbet. I assure you this is amazing. A moist cheesecake blended with passionfruit flavor give a fresh scent and perfect mixed with the raspberry sorbet taste cold and delightful.


After all dishes, just left about 15 minutes to over the year. Everyone seems have a lot of enthusiasm to welcome the new year. Fireworks won’t stop blowing and spreading around the sky from the edge to the corner of city. I could see the amazing view from the glass window and everybody start counting till the last second of 2016.


The happiness of this festive sure does reach all people at there. Everyones dancing and smile welcoming the new year 2017. A new refreshment, journey or story should come out for this year to be better. Never stop for hope and keep going on effort to reach our life goals.

Salt Grill,
The Plaza, Lantai 46, Altitude, Jl. MH Thamrin, Thamrin, Jakarta

021 29922448


Salt Grill Menu, Reviews, Photos, Location and Info - Zomato

Comments

Popular posts from this blog

Michelin Guide Singapore 2017 Star Event, Fullerton Hotel, Singapore

Available in Bahasa: Click Here

Michelin Starred Restaurant Award can be regarded as one of the highest and prestigious awards in the culinary world. Singapore, as one of the multi-cultural and ethnic countries, is the only country that gets a Michelin Award in Southeast Asia this time. This year became the second year for Singapore to get a Michelin Award. Michelin Guide Restaurant itself is divided into several categories. Ranging from Restaurants that chosen into the Michelin Guide Recommendation category, Bib Gourmand, and 1, 2 and 3 Michelin Starred Restaurant. By 2016, there are a total of 29 Michelin Starred divided into categories respectively. For the year 2017, emerging several new restaurants, so the total who won the award as many as 38 restaurants. Eleven names of new restaurants that are included in the 1 Michelin star are : 1. Braci at Boat Quay, 2.Cheek by Jowl in Boon Tat Street, 3.Chef Kang’s in Mackenzie Road, 4.Garibaldi in Purvis Street, 5.Iggy’s at The Hilton Singapore, 6…

French Cuisines With Japanese Inspiration, Amuz Gourmet, South Jakarta

Bahasa l English
In this February, it has been an exciting moment for a Michelin Star chef to visit Jakarta from Tokyo with his keynote in French cuisine with Japanese inspiration. Olivier Oddos came to Indonesia in collaboration with Chef Gilles Marx from Amuz Gourmet Jakarta which is a popular fine dining in town. Chef Olivier comes from a restaurant in Tokyo with the name Chez Olivier who gets 1 Michelin star. He's here in collaboration with chef Gilles serving French cuisine with a presentation like a world-class chef with a touch of beauty and of course a complex and professional preparation process. This collaboration event took place from February 6-9th, 2018 with a set menu package from Rp 800,000 ++ to Rp 3,000,000 ++ per person. In addition to guest will enjoy a variety of quality French cuisine, of course will be spoiled with a wine selection that gives a special sensation. With the experience of Chef Olivier and Gilles long in the culinary industry, there is no doubt abou…

Port Five Six, Gading Serpong, Tangerang

Available in Bahasa: Click Here

Once a time, i used to go to Gading Serpong area where not left out from Jakarta with many restaurant and cafe around the city. It has been available various of concept and food that have been offered. Of course it does interesting for people even from Jakarta.