Bahasa l English It has been a month for me to stay at home, especially during this moment of large-scale social restriction running by the government caused by the pandemic covid-19 virus. I also can not visit any restaurant, cafe or other places, since it is not comfortable and safe, it is better just to stay home. So here these times, I will review the restaurants that I visited before but had not been written in my blog journal. This time Lobo Italian Bistro, not a new restaurant. But the concept offered is quite different than the previous year. Previously, this restaurant offered a variety of international dishes. Now they are more specialized in the typical Italian menu. Located in the Ritz-Carlton Mega Kuningan hotel, it is undeniable that this dining has an elegant interior and a luxurious feel to the area. It's just that in my opinion, some sides look old-style, classic touches and kind of '90's especially the colors of the carpet, but the marble pa

Bahasa l English It's been about 3 weeks we all run the program stay at home according to instructions from the government in Indonesia. Last time I still had the opportunity to visit a restaurant cafe around South Jakarta. As I recall, the moment was on March 14, 2020. After that, I began to stay at home since the positive victims of the covid-19 virus began to increase quite a lot in a week. The Convivium Cafe Deli is located right of the Panglima Polim V road, South Jakarta. The building is white with large brand signage and filled with green plants so it looks beautiful. The area inside the restaurant is spacious enough, my visit on weekends looks very crowded atmosphere in this restaurant. In the outdoor section, there are also some seats, but the air is quite hot during the day. The menus offered here are quite diverse, various comfort dishes that are quite familiar to Jakarta society such as salads, pizza, pasta, and other modern twist cuisines.

Bahasa l English Hong Kong has always been an attractive destination to visit especially with a large number of Michelin Star restaurants that are popular and certainly awesome. After traveling around China for 1 more week, I visited Hong Kong a few days at the beginning of 2019. This time I stopped by a restaurant listed in the Hong Kong Macau Michelin Guide for several years in a row since 2015 until now with 1 Michelin Star . Kam's Roast Goose was originally built by Mr. Kam Shui Fai and his father Kam Kinsen Kwan Sing. In 1942, with the name Yung Kee Restaurant and it turned out to succeed until its name soared to internationally. With hard work and high enthusiasm, they maintain the family legacy of Kam until the 3rd generation to the present day by Mr. Hadry Kam. Visiting this casual eatery, you will be surprised by the super long queues since the morning until the evening. Make sure when you arrive there, register first in front of the outlet and pick up the qu