Skip to main content

Happy Hana, Tebet, South Jakarta

Available in Bahasa: http://foodiozid.blogspot.com/2017/01/happy-hana-tebet-jakarta-selatan.html

Anybody know about fusion food? Guess most of you should familiar with this kind of culinary this time. We know, it has many Asian, Western, Italian or traditional restaurant available in Jakarta. But how about Fusion restaurant? Yea, it also been trending in town nowadays.



So for you who haven’t familiar with this yet, Fusion food is a specific category of culinary mixed by culture or style from two different countries. We could find in town there so many opened fusion restaurant with modern and fancy concept.


Happy Hana is casual fancy restaurant spotted around Central Jakarta. This place sure looks eye catching with fancy brand logo. They are specialist of Rice Bowl. As we know rice bowl is one of food that come from Japan. But in Jakarta, we may found many rice bowl menu are using typical Indonesian or Asian food ingredients.


Something unique in this place is they have a cool photo spot with upside down theme. You would see many stuff on opposite position hang on wall or ceiling. It also one of happening trend, not only in Jakarta but also some other cities. This is sure attracted many customers to take a picture.

Happy Hana is offering various kind of rice bowl with different topping or ingredients. It is built in mixed Japanese, Indonesian and Asian Concept. We may found gyudon, sambal matah, or sweet and sour chicken.


As we know, fusion is mixed between two kind of food culture into new food creation. Every fusion food has different kind of taste and presentation. I found out in here, they do serve good real food. Not just about modern or trend, but they do serve quality too.


Each rice bowl has different topping, but mostly suits with our Indonesian tongue I think. My favorite should be the Beef Tongue which is has nice texture and perfect seasoning. It does tasty and good especially with the rice.

The Sambal Matah Fish also good, spicy and tasty sambal matah sure buzzed my appetite. Only the fish meat could have been better, I think it is too dry somehow. Other good thing here, they do offering food with absolutely good price.


You don’t have to worry to spend, as the owner also active as a food blogger, they do understand not only the food business but also the customer needs. They try to give an ambiance and experience that could be enjoyed by many people out there.

Happy Hana,
Jl. Dr. Saharjo No. 41, Manggarai, Jakarta
Tel: +62 812 812 00091

Happy Hana Menu, Reviews, Photos, Location and Info - Zomato

Comments

Popular posts from this blog

Michelin Guide Singapore 2017 Star Event, Fullerton Hotel, Singapore

Available in Bahasa: Click Here Michelin Starred Restaurant Award can be regarded as one of the highest and prestigious awards in the culinary world. Singapore, as one of the multi-cultural and ethnic countries, is the only country that gets a Michelin Award in Southeast Asia this time. This year became the second year for Singapore to get a Michelin Award. Michelin Guide Restaurant itself is divided into several categories. Ranging from Restaurants that chosen into the Michelin Guide Recommendation category, Bib Gourmand, and 1, 2 and 3 Michelin Starred Restaurant. By 2016, there are a total of 29 Michelin Starred divided into categories respectively. For the year 2017, emerging several new restaurants, so the total who won the award as many as 38 restaurants. Eleven names of new restaurants that are included in the 1 Michelin star are : 1. Braci at Boat Quay, 2.   Cheek by Jowl in Boon Tat Street, 3.   Chef Kang’s in Mackenzie Road, 4.   Garibaldi in Purvis Str

New Opening, August, Jakarta

Bahasa l English This month has indeed become a moment where the restaurant and hotel business has begun to attract customers with various offers. Not to forget, the opening of several new restaurants has also colored the city of Jakarta recently. One of them is August, which is located in the Sudirman area, more precisely at Sequis Tower. This restaurant has opened on November 25th, 2021. The elegant and premium concept can be seen from the exterior and interior of the restaurant. The area is quite spacious with a charming bar in the front room, then an open kitchen which provides an interesting experience for guests to see the activities of the chefs in the lively kitchen. On weekends, you can see the number of guests filling the entire table, it's a good idea to make a reservation in advance . When I had dinner there, they happened to have no available alcohol because they were taking care of licensing and distribution issues. So I brought wine with a corkage fee of IDR 250,000

Tom's by Tom Aikens, The Langham Jakarta

Bahasa l English A sunny weekend where the pandemic conditions in Indonesia have been getting better lately. Activities in public spaces are getting normal, so we can find some places with crowds. One of them is this restaurant which took a few weeks for me to make a reservation in advance because it was full every weekend. The Langham Jakarta has only been operating this year and has attracted great enthusiasm from Jakarta's community. No exception with the restaurant which was built with a luxurious British concept and developed by a chef from England, Tom Aikens who manages a Michelin Star restaurant in London. Carrying the name Tom's by Tom Aikens with a variety of classic British dishes. The location of this restaurant is on the L floor, the reception area, and arguably the 62nd floor. A restaurant with a large enough area capacity, high ceilings, touches of white, blue, red sofas, and gold-tone lamps give the room an English-style atmosphere. Seen quite crowded visitors