Skip to main content

Osia, Sentosa, Singapore

I am in Sentosa, one of top vacation spot in Singapore yah. All about happy moment in here. Actually i planned of to get enjoy at Universal in Horror Halloween Night event which is start on 7.30pm. So i decided to arrived there afternoon while i could enjoyed around Sentosa and of course have try a foods at there.

This time i'd like to mention about one fine dining restaurant called Osia. It is spotted exactly in Sentosa island, where we may see a huge sign top of restaurant. It is open from 6.00pm until night which is closed at the day, but what information is they are opening at lunch time as well.

This restaurant has nice ambience, luxury cream color, interior just exactly fine dining concept and we may look at the open kitchen where all the chef working together preparing foods. I get inside just exactly on 6.00pm which is 2nd customer. we are welcome by a waitress, then she lend us to the table also she nicely asked what we'd like to drink and give plenty time for us to look at the menu. 

Not so many waiter i seen, only got 3 guys and 1 girl. But since restaurant just open so not many people coming yet. Then we decided to have some menu by one appetizer, main course and dessert. We are having starter by it called Seafood Ice Experience.



What a new experience this! It is a several shooter cup of ice by fruits and others flavors. And what unique is each ice topped with various of seafood consist on salmon, tuna, prawn, and clam. It's beautiful isn't it?! :-) Sure it is delightful, cold ice, fresh seafood and some got rums which is give more another sensation.


For the main course we are having  Milk Fed Lamb Short Loin & Breast. Swede carrot puree, romanesco, garlic cream spelt & tawny port sauce.



It has beautiful plating, nice balanced colors, beef texture really great, tender, soft and really good taste. Lamb has grilled nice as well, real smell of meat pleasure.  Not huge portion, but it taste awesome. Then, for the dessert, i am having Valrhona Chocolate Soup. Bowl of Chocolate lave cake with black peppered ice cream and sesame crisp.


Ice cream sure delightful, and sweet crepes does balanced flavors. What amazing is the chocolate cake such a lovely dish, delicate sweet of chocolate and soft texture give much pleasure indeed.

Osia Menu, Reviews, Photos, Location and Info - Zomato

Comments

Popular posts from this blog

Michelin Guide Singapore 2017 Star Event, Fullerton Hotel, Singapore

Available in Bahasa: Click Here Michelin Starred Restaurant Award can be regarded as one of the highest and prestigious awards in the culinary world. Singapore, as one of the multi-cultural and ethnic countries, is the only country that gets a Michelin Award in Southeast Asia this time. This year became the second year for Singapore to get a Michelin Award. Michelin Guide Restaurant itself is divided into several categories. Ranging from Restaurants that chosen into the Michelin Guide Recommendation category, Bib Gourmand, and 1, 2 and 3 Michelin Starred Restaurant. By 2016, there are a total of 29 Michelin Starred divided into categories respectively. For the year 2017, emerging several new restaurants, so the total who won the award as many as 38 restaurants. Eleven names of new restaurants that are included in the 1 Michelin star are : 1. Braci at Boat Quay, 2.   Cheek by Jowl in Boon Tat Street, 3.   Chef Kang’s in Mackenzie Road, 4.   Garibaldi...

Tom's by Tom Aikens, The Langham Jakarta

Bahasa l English A sunny weekend where the pandemic conditions in Indonesia have been getting better lately. Activities in public spaces are getting normal, so we can find some places with crowds. One of them is this restaurant which took a few weeks for me to make a reservation in advance because it was full every weekend. The Langham Jakarta has only been operating this year and has attracted great enthusiasm from Jakarta's community. No exception with the restaurant which was built with a luxurious British concept and developed by a chef from England, Tom Aikens who manages a Michelin Star restaurant in London. Carrying the name Tom's by Tom Aikens with a variety of classic British dishes. The location of this restaurant is on the L floor, the reception area, and arguably the 62nd floor. A restaurant with a large enough area capacity, high ceilings, touches of white, blue, red sofas, and gold-tone lamps give the room an English-style atmosphere. Seen quite crowded visitors ...

Real Ingredients of Japan, Sushi Maru, PIK, Jakarta

Bahasa l English 2022 is here! Welcoming the new year with joy and enthusiasm. This time I will tell you about a Japanese restaurant in the Golf Island area, PIK which is currently one of the trending destinations in Jakarta. It is undeniable that Japanese cuisine has indeed become one of Jakarta's society's favorites, so many Japanese restaurants can be found here. As a lover of authentic food, I really prefer Japanese restaurants that prioritize quality ingredients and classic tastes, although the current twist food variant is also very interesting. Sushi Maru has been operating since the end of 2021, with a Japanese feel in general using a wooden theme interior throughout the area. There are two floors with a large area capacity. But keep in mind, you should make a reservation before coming here, especially on weekends. One of the top menus here is Japanese Oyster, especially Reiwa Oyster, this dish is only available upon request. With a size that is much larger than the lo...