Skip to main content

Four Hands Collaboration, Jakarta

Bahasa l English

This week is a special moment where the Jakarta community has the opportunity to taste special dishes that will be served at Park Hyatt Jakarta, an upcoming luxury hotel project that will be operating in the central area of Jakarta. On the theme of the "Four Hands Collaboration" event where there are two main chefs at here, there is Chef Mauro Santarelli, Executive Sous Chef Grand Hyatt Jakarta and Chef Lucas Curcio, Executive Chef Park Hyatt Jakarta.

The Four Hands Collaboration aims to introduce several signature dishes that will be at Park Hyatt Jakarta and also to pamper guests when visiting C's Steak & Seafood Jakarta with a combination of two expert chefs who came from Argentina. With techniques and a combination of Asian influences, so some dishes are familiar and in accordance with the palate of Jakarta community.

Some special menus at Four Hands Collaboration this time such as Wagyu Beef Tataki, Glazed Beef Cheek, Chicken Catalunyan Style and many more. Simple Latin dishes like Tortillas turn into an amuse-bouche that enhances appetite. Soft texture and savory taste that balanced. Similarly, appetizers like local Burrata Cheese is really impressive. Creamy burrata cheese has a soft texture combined with fragrant truffle dressing and some crispy asparagus.

Glazed Beef Cheek was the most memorable dish for me in this Four Hands Collaboration. Since I'm not a fan of meat, at first, I wasn't very enthusiastic about tasting classic beef dishes with glazing sauce on top is pretty common. But once enjoying the first bite, this dish is truly amazing. Not only tender, but it is also soft and fragrant aroma. The taste is more balanced when enjoyed together with tomatoes compote then also served along with crispy polenta.

My chance to taste dishes at Four Hands Collaboration was truly memorable. You could say Park Hyatt with chef Lucas Curcio ready to pamper hotel guests with a variety of impressive dishes. For now, you can stop by at C's Steak & Seafood, Grand Hyatt Jakarta to have a sneak peek how amazing these cuisines from 17th-22nd Sept 2019 both lunch and dinner. This menu will be available in ala carte starting from IDR 75,000 ++ for a salad until IDR 450,000 ++ for wagyu beef. For those of you who can't wait to go to Park Hyatt Jakarta, this Four Hands Collaboration will be the right choice to break out curiosity and become a pleasant experience.

Yovent, a content writer and social media influencer who loves to travel overseas with high enthusiasm and passion to explore to world of gourmand. Living in Jakarta with the diversity of culture, food, trend,  and lifestyle gives him much of inspiration to create the story. Blogging since 2014, with more than 5 years of experiences, he has the capacity to work in food photography and writing.



C's Steak & Seafood,
Grand Hyatt Jakarta, Jl. M.H. Thamrin Kav 28-30, Gondangdia, Menteng,
Jakarta Pusat
Tel: +6221 2992 1383
Labels:

Comments

Post a Comment

Popular posts from this blog

Michelin Guide Singapore 2017 Star Event, Fullerton Hotel, Singapore

Available in Bahasa: Click Here Michelin Starred Restaurant Award can be regarded as one of the highest and prestigious awards in the culinary world. Singapore, as one of the multi-cultural and ethnic countries, is the only country that gets a Michelin Award in Southeast Asia this time. This year became the second year for Singapore to get a Michelin Award. Michelin Guide Restaurant itself is divided into several categories. Ranging from Restaurants that chosen into the Michelin Guide Recommendation category, Bib Gourmand, and 1, 2 and 3 Michelin Starred Restaurant. By 2016, there are a total of 29 Michelin Starred divided into categories respectively. For the year 2017, emerging several new restaurants, so the total who won the award as many as 38 restaurants. Eleven names of new restaurants that are included in the 1 Michelin star are : 1. Braci at Boat Quay, 2.   Cheek by Jowl in Boon Tat Street, 3.   Chef Kang’s in Mackenzie Road, 4.   Garibaldi in Purvis Str
127 comments
Read more

Monogram Bistro, Kelapa Gading, North Jakarta

Bahasa l English Almost every month we find new restaurants all over Jakarta. This time i visited Kelapa Gading area which i rarely explore. Monogram is one of the most trending cafes currently operating here. It does not take long to attract the attention of foodies in Jakarta and certainly other culinary enthusiasts. From the outside it looks magnificent with a big signboard that clearly shows the writing of Monogram. While there is a second floor which is a karaoke area with a different brand. Monogram presents a modern concept with dominant dark colors that give a touch of elegance. A large area complete with a beautiful bar and there is a private space decorated with colorful paintings look instagramable. The menu concept offered is a modern theme that is currently trending in Jakarta society. Some interesting menu such as huevos racheros served on pan, Mexican food, minced beef processed with tomato sauce, eggs then complete with classic salsa and fresh avocad
1 comment
Read more

Phoenix Gastrobar, Newest Aesthetic Lounge, Pantai Indah Kapuk, Jakarta

Bahasa l English Back to writing a blog, okay while I had time to break after the festive season in last December 2022. In 2023, of course, I hope to be able to actively blog again with the latest and interesting information that I think is memorable to convey. So like this bar that just opened in the Pantai Indah Kapuk area of Jakarta. Phoenix Gastrobar, a new concept presented by HWG, is one of the newest brands by the pioneers in the restaurant, bar, and club industry today. Next to each other between the two clubs presented before, are Tiger & Dragon Bar. The concept offered at Phoenix is completely different from previous HWG outlets. First I'll say the interior is absolutely stunning, with 3 story bar & lounge with stairs that reminds me of Hogwarts, the school in the Harry Potter movies. There is a DJ booth in the main area, a fountain that gives an elegant impression, and a bar station with a magnificent display rack of dozens of liquor. If you have frequently visi
Post a Comment
Read more