TravelokaEats X Seribu Rasa, Senopati, South Jakarta

Bahasa l English

TravelokaEats become a new feature of Traveloka which is currently quite popular for the society of Jakarta especially the foodies. This time at Seribu Rasa, one of the typical Indonesian restaurant serving authentic and interesting Indonesian dishes we had a lovely gathering with some foodies in town.

The event begins with a little explanation of the features of TravelokaEats is perfect for you want to find information about culinary in major cities of Indonesia. The latest culinary inspirations are trending or an interesting restaurant spot to visit.

You can also find a variety of offerings in the form of discounts or promos of interest to be enjoyed in a variety of restaurant choices. At this lunch, we enjoy classic Indonesian dishes such as Oriental Seafood Cakwe. Tempting appetizer seafood wrapped in flour and then fried with a savory sweet taste.

There are also main dishes like Dendeng (dried meat) Balado Dua Rasa that looks tempting. Two slices of beef jerky filled with red and green chillies have an appetizing appearance. Texture jerky is tender with the level of spiciness that fits in the mouth.

To add information, you can also share various tips about culinary in this TravelokaEats journey. Sharing experiences in different restaurants will be very useful information for others looking for an interesting culinary idea in town.

Yovent A full-time Blogger & Social Media Influencer who has been travelling overseas with huge enthusiasm exploring culinary world. Living in Jakarta with variety of culture, food style and starting blog since 2014 early. With couple of years experience, he has good references and inspiration in food photography & writing.

Seribu Rasa,

Jl. Gunawarman Raya no.28, Senopati, Jakarta

Tel: +6221 2188 9061

Comments

New Opening, August, Jakarta

Bahasa l English This month has indeed become a moment where the restaurant and hotel business has begun to attract customers with various offers. Not to forget, the opening of several new restaurants has also colored the city of Jakarta recently. One of them is August, which is located in the Sudirman area, more precisely at Sequis Tower. This restaurant has opened on November 25th, 2021. The elegant and premium concept can be seen from the exterior and interior of the restaurant. The area is quite spacious with a charming bar in the front room, then an open kitchen which provides an interesting experience for guests to see the activities of the chefs in the lively kitchen. On weekends, you can see the number of guests filling the entire table, it's a good idea to make a reservation in advance . When I had dinner there, they happened to have no available alcohol because they were taking care of licensing and distribution issues. So I brought wine with a corkage fee of IDR 250,000

Michelin Guide Singapore 2017 Star Event, Fullerton Hotel, Singapore

Available in Bahasa: Click Here Michelin Starred Restaurant Award can be regarded as one of the highest and prestigious awards in the culinary world. Singapore, as one of the multi-cultural and ethnic countries, is the only country that gets a Michelin Award in Southeast Asia this time. This year became the second year for Singapore to get a Michelin Award. Michelin Guide Restaurant itself is divided into several categories. Ranging from Restaurants that chosen into the Michelin Guide Recommendation category, Bib Gourmand, and 1, 2 and 3 Michelin Starred Restaurant. By 2016, there are a total of 29 Michelin Starred divided into categories respectively. For the year 2017, emerging several new restaurants, so the total who won the award as many as 38 restaurants. Eleven names of new restaurants that are included in the 1 Michelin star are : 1. Braci at Boat Quay, 2. Cheek by Jowl in Boon Tat Street, 3. Chef Kang’s in Mackenzie Road, 4. Garibaldi in Purvis Str

Tom's by Tom Aikens, The Langham Jakarta

Bahasa l English A sunny weekend where the pandemic conditions in Indonesia have been getting better lately. Activities in public spaces are getting normal, so we can find some places with crowds. One of them is this restaurant which took a few weeks for me to make a reservation in advance because it was full every weekend. The Langham Jakarta has only been operating this year and has attracted great enthusiasm from Jakarta's community. No exception with the restaurant which was built with a luxurious British concept and developed by a chef from England, Tom Aikens who manages a Michelin Star restaurant in London. Carrying the name Tom's by Tom Aikens with a variety of classic British dishes. The location of this restaurant is on the L floor, the reception area, and arguably the 62nd floor. A restaurant with a large enough area capacity, high ceilings, touches of white, blue, red sofas, and gold-tone lamps give the room an English-style atmosphere. Seen quite crowded visitors

Foodioz

Search This Blog