Skip to main content

Benedict, Grand Indonesia Mall, Central Jakarta

Tuesday, at least it's better than monday. Afterwork done, i had been to the Grand Indonesia, one of my fav spot in town. Actually, i went there to look present for my cousin b'day. Just took a hour i found it and surely i need to get my dinner. I decided to go to Benedict, it is a quite new open restaurant, about couple of months if i do not mistake.

During dinner time, it was very crowded until only one table unoccupied. Each tables are very close since they try to separated it so would become more space for customers. Without wait longer, i just took that seat where a peoples at my right and left but i don't mind, i was just so starved. From it concept, Benedict has quite similar ambiance with Union which is they are related group. Benedict is serve European dishes with some variant of menu. I ordered a starter by Scotch Eggs.



A soft boiled eggs, enclosed in chicken hamburg, katsuobushi and poured with mayo. It is crunchy, tasty, the egg is in good shape and perfectly matched with mayo sauce.


It is cost for Rp 35,000,-. much worth it with the taste. Next to first main course, Chicken Pull Benedict.


It is one of special menu that night. Served by soft boiled eggs covered with hollandaise sauce on toast completed with chopped seasoned chicken and bunch of avocado with sauteed potato and grilled watermelon. It's served beautifully, overall, this menu set is good, great seasoning, pleasure of eggs but watermelon is kinda weird i think :-). this cost for Rp 85,000.-


Another main i had was Foie Gras Rice. It is a confit duck poured with crispy garlic, sous-vide egg, and pickled shitake mushroom also teriyaki glaze.


Foie Gras taste good, nice smell as well. mixed good with other ingredients, But with rice and teriyaki glaze, it does turn down luxury impression of foie gras, looks like classic sauteed rice with some ingredients. But don't worry, sure it taste good. For this dish cost Rp 140,000.- is make sense.


Done the dinner, of course drink for finishing i ordered Orange reviver. It is a blended orange, dragon fruit, mint & lime. Sour fresh indeed! for Rp 50,000.- juice in mall restaurant is normal i guess.


So basically, Benedict has offering menu set with egg mostly, in variant type of servings, shape, color, and taste. Place is fine, normal western food concept, dark light ambiance. But assure you, they have good foods overall.

Benedict Menu, Reviews, Photos, Location and Info - Zomato

Comments

Popular posts from this blog

Potato Head, Pacific Place Mall, South Jakarta

Bahasa l English

This restaurant is certainly one of the hang out destination that you should visit in Jakarta. Potato Head, which has been operating for a long time in Jakarta and also has several group restaurants located at several points of the city, was greeted with enthusiasm by the Jakarta society. In this Independence month, coincidentally the presence of a young Executive Chef at Potato Head became a breath of fresh air for this restaurant. Aditya Muskita, a chef I've known before with a variety of modern dishes twist in the Attarine restaurant with unique presentations and flavors that shake the tongue for sure. He at Potato Head this time in the hot afternoon showed some new dishes offered here. Starting with an explanation of the quality ingredients used, creative cooking techniques, distinctive and produce fantastic dishes that deserve thumbs up. Roasted Cauliflower with smoky, fragrant aroma, cashew lemon dressing that gives a unique and fresh flavor. Then there is a Ch…

Grand Cafe, Grand Hyatt, Central Jakarta

Bahasa l English

The month of Ramadan is always a memorable moment togetherness can be reunited with family or friends who have not met for a while. Grand Hyatt has just given the good news that Grand Cafe presents with the new and unique restaurant concept. Spacious dining area with stylish, blend of modern and classic touch. Bright colors such as beige and white dominate the whole restaurant, then a touch of brown on the table and chairs provide the right blend. What is unique here is the Grand Cafe offers a different dining atmosphere with the concept of each different room such as living room, dining room, study room to the balcony that gives the sensation of enjoying the dish while looking at the view of the city of Jakarta. The main area, the kitchen with the design should be a nice home kitchen and ample area. Grand Cafe offers a variety of diversity dishes and quality. Visible live cooking that much and certainly smelled fragrant in the whole room. Indonesian dishes such as betut…

Devon Cafe, Senayan City, South Jakarta

Bahasa l English

Culinary experience in the city of Jakarta is endless indeed. Once developed, the restaurant industry with various concepts, varied food types provide different experiences. Devon Cafe is a new restaurant originally from Australia, operating in Senayan City Mall Jakarta. The concept of a modern restaurant with a monochrome applying style. Plus the decor of green plants on several sides give a beautiful touch. Even though considered not a huge space of dining area, nothing to worry about, the outdoor area is also quite comfortable. The menu offered in the form of Australian comfort food is very varied. Starting from the breakfast menu, brunch, lunch to dinner with a selection of different dishes. The visit at this dinner was presented with several menu options such as Croissant St. Denis. Serving gheto style croissant with a size large enough then served with  shredded crab meat on it, bisque beurre blanc is concentrated and tasty and comes with caviar and tomatoes that p…