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Kyoten, Jakarta

Bahasa l English

What's happening in Jakarta right now? Of course, numerous new eateries and cafes are distributed around the Jakarta area. A Japanese restaurant that caters to the tastes of the Jakarta community is currently a popular choice. This time, I had the pleasure to visit Kyoten, a premium Japanese restaurant in South Jakarta.
It is very lovely, beginning with the entrance and continuing through an elegant hallway. The high-end theme is evident throughout the restaurant area. Large seating capacity, ranging from the bar and sofa to three private rooms that can accommodate up to ten people in each room. Of course, selecting from a menu with a huge selection will take some time.
The primary menu items are sushi and robatayaki, but there is also sashimi, fresh oysters, donburi, and premium beef. In this story, I recommend various cuisines that you should eat that will undoubtedly impress you. Starting with Robatayaki, there are various options available, including Tori Momo (chicken thigh), Bonjiri (chicken tail), Gyutan (beef tongue), and Wagyu. Each satay is well-prepared and has a delicious flavor to increase the appetite.
Sushi such as Salmon Beet Roll is very delicious, salmon is processed with beet fruit so that it produces a beautiful red color and the unique taste of beet gives a different sensation of enjoying it. Wagyu Crispy Rice is also no less interesting, enjoyed while warm, the sensation of tender and juicy wagyu beef combined with crispy rice and shitake mushrooms provides a perfect harmony of taste.
The Wagyu Rib Eye menu is very popular here; there is a price for quality that I can say. The presentation of wagyu steak with soy butter definitely improves the flavor. There are some seasonings included, but the wagyu beef itself already has an outstanding flavor because of its texture, which is the perfect medium ripeness and juicy.
Or if you want to have a rice, well Fuji Don can be an interesting choice. A super beautiful presentation, a combination of chopped tuna belly, hamachi, scallop, kyuri (Japanese cucumber), ikura mixed together served on white rice. This dish is also served with fresh salmon and warm dashi sauce that will be poured into the dish. The comfort taste is really enjoyable.
The dinner experience at Kyoten was really memorable for me. You could say this is a restaurant that you must visit in a high-end dining choice in Jakarta. Once again there is a price for quality, of course with the experience of enjoying various dishes with premium ingredients, one person will spend at least more than IDR 200,000 for lunch or dinner. It also looks like there are many expats or foreigners, especially Japanese. Curious, right?! Let's book your seats now!

Yovent, is a full-time content writer and social media influencer who loves to travel overseas with high passion and enthusiasm to explore the world of gourmand. Living in Jakarta with the diversity of cultures, foods, trends, and lifestyles gives him much inspiration to create the stories. Blogging since 2014, with more than 5 years of experience, he has a good capacity to work in food writing & photography.




Kyoten,
Bumi Pakubuwono, ground floor, Jl. Bumi No.15, Kebayoran Baru, South Jakarta
Tel: +62 812 9512 9497
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