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Ground Up Gourmet Restaurant, Tebet, Jakarta Selatan

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Di akhir pekan yang cerah, seperti biasa aku mencari ide untuk hang out di kala ingin menghabiskan waktu yang santai. Menggunakan Chope, tentu memudahkanku mendapatkan ide tempat nongkrong dan restoran baru di Jakarta. Ground Up ini sebenarnya sudah beroperasi cukup lama, dari tahun 2015. Lokasinya di kawasan Tebet dimana aku memang tergolong jarang explore area sana. 

Dari luar hingga ke dalam, sekilas tampak seperti sebuah coffee shop pada umumnya yang identik dengan konsep interior warna wooden, begitu pula pola batu bata di keseluruhan ruangan. Area yang minimalis dilengkapi dengan beberapa dekorasi bingkai gambar, lalu tanaman sintetis dan display miniature yang mempercantik restoran. Kenyataanya, Ground Up Gourmet Restaurant ini merupakan sebuah restoran yang menyajikan aneka hidangan Asian & Western dan pada dasarnya mereka memang bukan specialiy minuman kopi.
https://book.chope.co/booking?rid=groundup1906jkt&source=foodioz
Beberapa menu andalan yang ditawarkan cukup menarik dan familiar untuk Jakarta community. Hidangan dengan twist yang disajikan dengan presentasi cukup berbeda. Salah satunya Bone Marrow Spaghetti, hidangan pasta dengan tulang iga sapi yang diletakan tegak berdiri di atas pasta sehingga cukup menarik perhatian, lalu disiram dengan cheese sauce dari atas sehingga memberikan aroma yang harum. Tekstur pasta khas fusion dengan cream sauce yang pekat dan sumsum dari sapi yang gurih. Harga yang cukup terjangkau, hanya Rp 72.000.

Lalu ada Big Crunchy Beef with Sambal Matah. Presentasi yang cukup unik, nasi dikelilingi dengan daging sapi dalam balutan tepung yang garing dan topping sambal matah yang banyak. Konsep yang menarik, daging sapi agak kering setelah melalu proses penggorengan, untuk tekstur garing cukup menyenangkan, rasa sambal matah menjadi juara di hidangan ini.

Begitu pula pada hidangan Spaghetti Sambal Matah. Hidangan fusion khas Italia yang tentu populer bagi Jakarta community. Hidangan simple, spaghetti dengan olive oil, potongan ayam digoreng crispy dan sambal matah yang menggoyang lidah. Setiap suapan membuat ketagihan, rasa gurih dan pedas menjadi andalan dari hidangan ini. Harga yang sangat terjangkau Rp 57.000.
https://book.chope.co/booking?rid=groundup1906jkt&source=foodioz
Nah kalian sudah bisa booking Ground Up Gourmet Restaurant di aplikasi Chope nih. Tinggal cek aja di menu NEW restaurant, disitu kalian bakal nemu restoran ini. Dah hal gembiranya, booking melalui Chope, kalian bakal dapat diskon 18% lho dalam rangka ulang tahun Chope ke-8. Mulai dari tanggal 19-30 Juni setiap hari jam 6.00am-11.45pm. Ayo segera cek aplikasi Chope sekarang.

Ground Up Gourmet Restaurant,
Jl. Prof Dr Soepomo, No. 71C, Menteng Dalam, Tebet, Jakarta Selatan,
Tel: +62 819 0880 7800


Yovent, a food writer and social media influencer who loves to travel overseas with high enthusiasm and passion to explore the world of gourmet. Living in Jakarta with a diversity of culture, trend and lifestyle gives him much inspiration to create the stories. Start blogging since 2014, with over 5 years of experience, he has the capacity to work in food photography and writing.

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