Skip to main content

Chunghae Soosan, Senopati, South Jakarta

Available in Bahasa: Click Here

Beautiful sunny weather should be a good day, especially during weekend. This time, i had chance to visit one of Korean restaurant spotted at Senopati area, South Jakarta. I was with PergiKuliner foodie mates, for your information, PergiKuliner is an food reviewing or restaurant references available Apple & Android mobile apps. Been a while i am using this app and it does really helpful for me to find any information about restaurant in Jakarta or event some other cities.


Chunghae Soosan is a Korean restaurant that seems has been running for a long time in Jakarta. As we know, this area is filled up by many restaurant & cafe, so it is crowded by people during weekend or holiday.


Chunghae Soosan has wide space of restaurant and also built with second floor as well. In here also available with some of private dining room where we could have a nice private moment with friends or family.



From it name, sure we may guess this is a Korean restaurant. But in fact, they also serve various of sushi and sashimi dish too that we know it come from Japan.



Little different here is sashimi were served along with few sheets of veggies to be enjoyed with the sashimi. We used to found this way to eat in Korean restaurant normally, only it served with bunch of grilled meat. Then in here we also served with various of side dish too.


Side dish served was a fresh octopus marinated in vinegar sauce and sour seasoning which is give a nice scent and does not fishy.Then it has an raw and fresh. It has an quite strong aroma which is for some people would find it out has a smell.



Overall foods here are contains seafood as main ingredient. With various of dish and style of cooks, this sure very interesting dining experience. Other than that, each food were served on huge plate of servings. I think each dish could have for 4-5 persons.



But there was little absurd moment when waitress looks bit confused while explaining menu and also she seems tend to not suggest food that we choose earlier with some of reason. Luckily we all were satisfied and pleased by the foods.



With various kind of fresh seafood on diffeent presentation and cooking style did make us really happy dining at there. Other than that, with perfect timing of serving so without took a long time, we could enjoyed our foods. Surely i would recommended you to try this restaurant, especially for you seafood lover or sashimi, i can assure you they do served a good quality of food.

Chunghae Soosan,
Jl. Senopati Raya No. 49, Senopati, Kebayoran Baru, Jakarta Selatan
Tel: +6221 5278 721

Chunghae Soosan Menu, Reviews, Photos, Location and Info - Zomato

Comments

Popular posts from this blog

French Cuisines With Japanese Inspiration, Amuz Gourmet, South Jakarta

Bahasa l English
In this February, it has been an exciting moment for a Michelin Star chef to visit Jakarta from Tokyo with his keynote in French cuisine with Japanese inspiration. Olivier Oddos came to Indonesia in collaboration with Chef Gilles Marx from Amuz Gourmet Jakarta which is a popular fine dining in town. Chef Olivier comes from a restaurant in Tokyo with the name Chez Olivier who gets 1 Michelin star. He's here in collaboration with chef Gilles serving French cuisine with a presentation like a world-class chef with a touch of beauty and of course a complex and professional preparation process. This collaboration event took place from February 6-9th, 2018 with a set menu package from Rp 800,000 ++ to Rp 3,000,000 ++ per person. In addition to guest will enjoy a variety of quality French cuisine, of course will be spoiled with a wine selection that gives a special sensation. With the experience of Chef Olivier and Gilles long in the culinary industry, there is no doubt abou…

Cut The Crab, Kebayoran Baru, South Jakarta

Bahasa l English

Back to Jakarta, return to my usual activities. Exploring a restaurant with a variety of concepts into daily routine that i do during a food blogging. Well, this time the opportunity together with Nibble Indonesia, an IOS and Android based app with culinary information feature that provides a reference for us. At this event, along with other Nibble users, i visited one of the most popular seafood restaurant in Jakarta. Cut The Crab operates for a quite time with 4 branches until now. The concept of American-style seafood is quite unique where visitors will enjoy a variety of dishes on the table without a plate at all. Large enough area with 2 floors and also available private space that looks load capacity enough up to 20 people. Foods that become the main star in this restaurant certainly in accordance with its name of the crab. An assortment of crabs of various sizes and different weights provides a varied choice for the customers. The way of processing is available wi…

Aurora Beef Launch, Whiz Prime Hotel, North Jakarta

Bahasa l English

Steak is one of the popular dish in the world that many enthused culinary lovers. To enjoy a perfect steak, in addition to chef with professional cooking techniques, of course it takes the quality of meat is good and fresh. This time, i had the opportunity to attend Aurora Angus Beef launching event, held by Primakuro Intitama Seleksindo which is one of the distributors of quality Japanese wagyu meat in Indonesia. The event was attended by several people in the restaurant industry, chef and media in Jakarta. The location is right in Nuage Pool Garden & Lounge inside a hotel area of North Jakarta, Whiz Prime Hotel. In the pool area with the surrounding greenery, this event will be guided by the celebrity chef of Indonesia's famous Chef Chandra Yudassawara. Chef with a neat ponytail hair style is his style, has a popular TV show Chef Table. Here he became the main chef serving steak dishes prepared from this Aurora Angus Beef. With grill techniques, rib eye pieces …